Sarah Emrich ’12 Helps a Local Business in Need

Sarah Emrich ’12 Helps a Local Business in Need

Local Hampden restaurant Well Crafted Kitchen found themselves in need of helping hands to assist in processing 10,000 pounds of tomatoes over the summer due to a staff shortage. After co-owner Liz Bower issued a call for help in a newsletter she regularly sends to customers, alumna Sarah Emrich '12 and many other loyal customers stepped up to the plate. Click here to read more about Sarah and her volunteer work, and see her photo featured in the Baltimore Sun